Soup & Sandwiches
Soup of the Day served with Crusty Bread £1.50
Selection of Sandwiches £2.00
Chicken Nuggets & Chips £2.95
Fish & Chips £2.95
Spaghetti served with a Homemade Tomato Sauce £2.95
Vanilla Ice Cream £1.00
Freshly Prepared Soup of the Day £2.95
Served with Rustic Bread
Deep Fried Brie wedges (V) £3.95
Wedges of breaded brie, deep friend & served with a
Homemade Chicken Liver Pate £4.25
Accompanied by a Red Onion Marmalade, Salad Leaves & Oatcakes
Haggis Samosa £3.95
Served with a sweet chilli dip
Tomato & Mozzarella Bruschetta £3.95
Toasted bread topped with mozzarella, diced tomatoes & basil, drizzled with olive oil
Thai Fishcakes £4.25
Infused with chilli, garlic, lemon & coriander
Classic Prawn Cocktail £4.25
Succulent prawns laced with marie rose sauce on a bed of iceberg lettuce
Beer Battered Fish & Chips £7.95
Served with Mushy Peas, Tartar Sauce & a Pickled Onion
Homemade Steak Pie with Puff Pastry £7.95
Slow cooked prime scotch beef cooked in gravy & served with mash or chips
Macaroni Cheese (v) £7.50
Served with salad & garlic bread
Rigatoni Arrabbiata (V) £7.50
Fresh Pan Fried Vegetables Served in our own Tomato & Herb Sauce, with a
Hint of Chilli & Served on a Bed of Rigatoni Pasta & Garlic Bread
All the Above are Served with either Seasonal Vegetables or Salad, and Potatoes or Fries
Homemade Chicken Curry with Rice £7.95
Infused with tomato, garlic, spinach & coriander
Traditional Bangers & Mash £7.50
Pork & Leek sausages served on a bed of creamy mash with onion gravy
Homemade Beef Lasagne £7.95
Served with salad & garlic bread
Haggis, Neeps & Tatties served with a Whisky sauce £7.95
Daily Selection of Homemade Desserts £4.00
Served with Cream or Ice Cream
Daily Selection of Cheeses £4.00
Served with Grapes & Oatcakes
Sunday Lunch Menu
Freshly prepared soup of the day
Served with a slice of bloomer Bread
Black Pudding and Smoked Bacon
Bound in Dressed Leaves and topped with a poached egg and crowned with Hollandaise Sauce
Deep Fried Breaded Brie
On a bed of salad and accompanied by Cumberland Sauce
Roast Topside of Beef
Roast Chicken breast
Both served with
Creamed Mash and Fluffy Roast Potatoes
Stuffing of the Day
An Array of Seasonal Vegetables
Braised Red Cabbage with apple and Cider
Lashings and lashings of Gravy
Pear and Chocolate Crumble
Served with custard or ice cream
Sticky Toffee Pudding
Served with butterscotch sauce and ice cream
1 Course £8.50
2 Courses £10.50
3 Courses £12.50
No additional Discounts Apply
Booking not absolutely essential but preferred
Botter, Inzolia Chardonnay, Italy – Bottle £8.95
Distinctive fruity bouquet and a full bodied flavour.
Still Bay Sauvignon Blanc, South Africa – Bottle £12.00, 175 ml glass £3.10, 250 ml glass £4.10
Rich & fruity aromas with hints of grass. Ripe gooseberries & pears on the palate.
Botter, Pinot Grigio, Italy – Bottle £12.95, 175 ml glass £3.50, 250 ml glass £4.50
An intense straw colour with an ample, lasting fruity bouquet. The palate is dry, soft & well balanced.
Red Rock Chardonnay, Australia – Bottle £13.95
Full of peach & stone fruit characters, this easy drinking Chardonnay ticks all the boxes.
Beronia, Rioja Blanco, Spain – Bottle £15.95
Made from 100% Viura with no oak contact. This delicate wine has aromas of peach & lily petals.
Jackson Estate Green Lip, Sauvignon Blanc, New Zealand – Bottle £16.95
Outstanding Sauvignon Blanc from the Marlborough region in the South Island.
Tropical fruits balanced with fine minerality & good acidity & a long expressive finish.
Botter, Nero Shiraz, Italy – Bottle £8.95
Pleasant & intense bouquet: dry, velvety, warm & harmonious flavour. IWC Commended.
Still Bay Merlot, South Africa – Bottle £12.00, 175 ml glass £3.10, 250 ml glass £4.10
Medium bodied with rich dark fruits on the palate & juicy tannins.
Red Rock Shiraz, Australia – Bottle £12.95
Rich, savoury Shiraz from South Eastern Australia with dark chocolate, cinnamon, & white pepper on the finish.
Toki Cabernet Sauvignon, Central Valley, Chile – Bottle £13.95
Delicious, fruit driven red.
Goyenechea Malbec, Mendoza, Argentina – Bottle £15.95
Good fruit with rich flavours combine with the tannins in this well structured wine to produce an excellent example of what Argentina is capable of.
Beronia, Rioja, Crianza, Spain – Bottle £16.95
Made from 82% Tempranillo, 14% Garnacha, & 4% Mazuelo. The wine is aged 12 months in barrel & 12 months in bottle prior to release. Aromas of vanilla, raspberry, & cherry dominate the bouquet. The palate is a fresh & fruity with a rich & powerful finish. IWC Commended.
Botter, Rose Nero D’Avola, Italy – Bottle £8.95
Elegant bouquet with red fruit notes, soft, crisp & well balanced on the palate
Willowood White Zinfandel, California – Bottle £12.95, 175ml glass £3.50, 250ml glass £4.50
A lively, fruity Rose wine with aromas of red summer fruits & an attractive crisp sweetness on the palate.
Botter Prosecco Spumante Extra Dry DOC , Italy – Bottle £17.95
Pale light yellow colour, with fine perlage. Delicately fruity, slightly aromatic bouquet. Well balanced & light body. Harmonic at the taste.
Flat White £1.60
Double Espresso £1.80
Hot Chocolate £1.80
Selection of Herbal Tea £1.80
Chilli Beef Nachos £4.75
Tortilla chips smothered in chilli beef, soured cream, guacamole, tomato salsa & melted cheese
French Toast with Bacon £4.50
Layer of smoked bacon and French toast, drizzled with maple syrup.
Warm Baguette or Sandwich £4.50
Oven baked baguette served with crisp side salad and coleslaw
choose from fillings below:
Ham & Tomato with Wholegrain Mustard Mayonnaise
Tuna, Citrus Mayonnaise & Spring Onion
Mature Cheddar with Branston pickle (v)
BLT - Classic Bacon, Lettuce & Tomaton
Egg Mayonnaise & Tomato (v)
Soup and sandwich/baguette £6.00
Your choice of a hearty white/granary sandwich or melted baguette, served with a bowl of our home-made soup of the day. Choose from the fillings above.
Steak Sandwich £7.00
Minute steak with friend onions and mushrooms served in a baguette with salad and wholegrain mustard mayo served with salad, coleslaw and chips
Breast of Chicken served in a baguette with lettuce, mayo and tomato. Choose between Cajun, Lemon, and Black Pepper or simply plain served with a salad, coleslaw and chips
Classic burger served on a toasted bun with tomato relish & served with chips £6.50
Bacon Cheeseburger - A classic burger topped with bacon and cheese £7.50
C A T E R I N G
At the West End Hotel, Edinburgh
1 Course = £8.50
2 Courses = £10.50
3 Courses = £12.50
Add a bottle for £8.95
Booking not essenstial but preferred.